Montana Pure Protein

Lentil Protein Pizza Crust

Ingredients: Instructions: Preheat oven to 400°F (200°C). Mix all ingredients to form a dough. Roll out the dough on a pizza stone or baking sheet. Bake for 15 minutes. Add your favorite toppings and bake for an additional 10 minutes. Nutritional Data (per serving): Protein: 25g Carbohydrates: 15g Fat: 8g Calories: 280

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