Montana Pure Protein

Pulse in Your Home

Naturally Gluten Free Organic Protein Concentrate, Starch Flour & Fiber Ingredients For Your Menu. Pulse Is An Excellent Source Of Protein, Amino Acids and Micronutrients Especially For People With Allergan Sensitivities.

Delicious. Nutritious. Versatile.

Form Meets Function

You Can Use Pulse Flours And Fractionated Pulse Ingredients In Pasta, Breakfast Cereal, Snack Food, Deep Frozen Dishes, Dressings, Extruded Bakery Products, Cookies, Crackers, Sauces, Instant Soups, And Puddings. 

Easy To Use With Existing Recipes.

Get To Know Your Pulse

Naturally Gluten Free Organic Protein Concentrate, Starch Flour & Fiber Ingredients

PROTEIN CONCENTRATES

Our Organic Protein Concentrates are used to increase protein content in different formulations including beverages, bakery, and snack products. Concentrates can be used to eliminate and/or reduce other protein sources such as dairy, soy, whey, and animal.

Red Crimson Lentil

Richlea Lentil

*Ingredients are available to be shipped raw in bulk quantities.

STARCH FLOUR

Our Organic Starch Flour is used for snacks with good expansion properties. The flour can be used for meats, dips, sauces, batters, and breading.

Red Crimson Lentil

Richlea Lentil

*Ingredients are available to be shipped raw in bulk quantities.

Scroll to Top